As we browsed through all the beautiful handcrafted items at the April Artisan Showcase at The Cloverdale Rodeo Grounds today, I was lured by the smell of aromatic spices, and to a man frying butter chicken sauce in a steamy pan, under the “Ace Curries To Go” sign. “Vick” introduced himself and offered us samples… Continue reading No Worry Curry at Cloverdale Rodeo Grounds
Category: Ann’s Recipes
Tuna Noodle Casserole Christmas Gift
Tuna noodle casserole has been a popular dinner at our house for years. My sister gave me this recipe 30 years ago when my husband and I were first married, and by the time we had three growing boys, we had to double the quantity to feed everyone, but it has been a quick and… Continue reading Tuna Noodle Casserole Christmas Gift
Best Warm Spiced Indian Chai Tea Recipe
Tomorrow is the last day of summer, and as temperatures begin to cool, warm chai tea is the perfect comfort beverage to ease us into Fall. This Ayurveda inspired herbal tea has health benefits and tastes delicious! Cardamom and cinnamon both have therapeutic qualities. While cardamom helps with asthma, aids digestion and eliminates toxins, cinnamon lowers… Continue reading Best Warm Spiced Indian Chai Tea Recipe
Dragonfruit for Chinese New Year 2013
To celebrate the year of the water snake, Chinese New Year 2013, I bought a dragonfruit at The Langley Farm Market. It looked so unusual and brightly colored, my curiosity compelled me to buy it, so I could find out what it tasted like. Remembering the time I tried to cut a whole coconut, and… Continue reading Dragonfruit for Chinese New Year 2013
Salad in a Jar
Salad in a Jar (as seen on The Food Network). Recipe For Salad in a Jar Gather your favorite vegetables, and chop them up. I chose carrots, cucumbers, red pepper, onions, and lettuce. Drain the lettuce in a strainer. First, pour salad dressing into the jar, then stack your vegetables on top of the… Continue reading Salad in a Jar